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unURBAN

South African hospitality

South AfricaPosted by Malin Fri, May 04, 2012 21:23:26

While we were still traveling in South America we got a friend request from Luisa and Graeme on Facebook. After we mentioned on our blog that your next stop after Argentina would be South Africa we got an invitation to come and stay with them and their two kids, Jessica and Keelan, in Plettenberg Bay. It turned out that they were going to ship their Land Rover to South America and drive north to Alaska this June (www.a2aexpedition.com). In 2010 they travelled with their Landi to Tanzania. As you can imagine we had quite a lot to talk about and it was a lot of information to exchange.

But we did have time to do something else as well like eating the excellent breakfast at the Saturday Marked close by.

Our Nissan Patrol needed a service and to get a few other things fixed before we can do some real offroad driving in Africa. There was a Nissan Garage in Knysna, but we had to wait a week before they had time for us and get the parts we needed. Luisa and Graeme said, no problem, and let us stay with them while we waited. One day while waiting Graeme got us on the local radio for an interview about our travels from Alaska to Argentina.

Besides getting the needed parts another reason that we had to wait for one week for the Nissan garage was that it was a long weekend coming up. Our host family took us driving and camping in the Baviaanskloof.

Scenery was beautiful, and it was great drive. We had three nights camping in the Baviaans, and in the campsites we saw that South Africans have a culture for camping. There were all kinds of tents, trailers and vehicles. But more important that anything while camping is the Braai (BBQ). As the sun was setting it was a small could of smoke hanging over the campground, and the smell from the braai’s was amazing. It tasted even better.

After braai, potjie is the other way to cook food while camping in South Africa. Along the road we saw vehicles that had a special Potjie holder on the back of their car.

Potjie is the name of the cast iron pot with three legs that you will cook in over the fire, and it is also be the name for the dish. We had lam potjie one night and two nights with braai in our long weekend in the Baviaans.

The day for the Patrol’s service came, and it was time to say thank you and goodbye to Jessica, Keelan, Luisa and Graeme, and wish them all the best for their travel in America. For us next stop is the Nissan Garage.

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